Sorghum (Sorghum bicolor (L.) Moench) is one of the most important crops for human food and animal feeding worldwide. In Mali, sorghum is a vital cereal crop for food security. Despite its importance in the country’s food ...

In Senegal, the long period of the dry season, the insufficient amount of water in the rainy season, the water pollution, and the increase in population led to a decrease in freshwater resources and put it under pressure ...

The System of Rice Intensification (SRI) was introduced in irrigated schemes in Mali, a decade ago, to increase rice production and address water scarcity challenges. However, since its introduction, no evaluation has ...

An increasing world population necessitate the need to increase food production to meet the demand of a changing world. Intensified agriculture and accelerated climate crisis with increasing weather extremes threaten the ...

Family farms are crucial for food security and nutrition in West Africa. Yet multiple technologies have been promoted and disseminated as a means to meet food security. However, the diversity of management practices in the ...

The poor rainfall and low soil fertility are constraints to agricultural production in Burkina Faso. Soil and water conservation practices positioned as climate-smart alternatives to overcome these obstacles. This study ...